Super simple pork roast

Maybe this recipe should be called "souper" simple pork roast, since all it really needs is condensed cream of mushroom soup. This offering is a favorite of my children and one of the easiest recipes you can conjure up. I used a half pork picnic because a full picnic is too large too fit in a 6-quart slow cooker.

Super simple pork roast

Half pork picnic (or other pork roast); approximately 4 pounds
One can condensed cream of mushroom soup
1/2 cup water
Chopped parsley to garnish

Recipe will serve 6-8.

I used a half picnic and put it in the slow cooker while it was still frozen. This is one of the things I love about using the slow cooker -- no need to defrost.

Mix the can of condensed cream of mushroom soup with a half-cup of water.

Pour it over the pork roast; my youngest one helped with this part. Cook for 8 hours on low. This recipe creates a great sauce that my children love with rice or potatoes. This is a super easy option for dinner that everyone will love.